our story
Hammett's Mestizo is a social dining and drinking experience with culinary influences from Central America to the Caribbean and the Andes to the Amazon and Patagonia.
The menu is created by a multi-award winning team, led by talented Venezuelan Executive Chef Jorge Lugo and restauranteur Chris Hammett.
You can experience the Mestizo culture in St Julian's, Malta and Menorca, Spain.
Food
The food menu offers a plates-to-share concept that aims to explore the authentic flavours of Latinamerican cuisine and re-introduce them as a refined casual dining experience.
DRINK
Our team of sommeliers curated a wine list that features some of the best examples of South American winemaking, while the bar is showcasing a unique selection of premium Latin American spirits and inspired cocktails.
SERVICE
We are proud to have a professional, award-winning team led by experienced restaurateur Christopher Hammett.
Our goal is to provide our customers with a unique experience of a high-end restaurant in a relaxed environment.
Our VenueS
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Number 11 Urban Hotel,
Triq Schreiber,
St. Julian’s STJ 3081(356) 27 79 50 99
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MONDAY TO SATURDAY
17:00 - 23:00SUNDAY
11:00 - 00:00kitchen last order 22:30